(Premna serratifolia) Cây Lá Cách

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  • (Premna serratifolia) Cây Lá Cách "Headache plant" is an herbaceous plant that is well-loved among Cambodian, Thai, Vietnamese, Singaporean, Malaysians, and Indonesian. Tender leaves is harvested and eaten as veggies raw and fresh  in wraps with grilled meats. Or a quick blanched in soup,  stew, and stir fry dish. (Premna serratifolia) is a rare find in the West. 
  • A tender perennial in USDA zone 9a with overhead protection in the cold winter months. 
  • (Premna serratifolia) Cây Lá Cách is an evergreen small vascular shrub.  Leave has a mooth and glossy apparent, with prominent grooved along ribs. Has tiny yellowish-green flowers in small clusters. Apparent of ripened fruits is a dark purple resemble that of a java plump.  
  • Leaves is lightly slimy when chew.  With a peculiar aromatic when crushed. It reminds me of that of a Piper betel.
Oct. 10th, 21

Flower buds July 10th, 21

July 🌻🌼


October,  2020


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