(Gynura pseudochina)

-

Gynura pseudochina is grown in eastern Nigeria for its mucilaginous leaves, which are used in soups and sauces.

In folklore medicine, it is said that folks in northern Nigeria have cultivated and used it as a medicinal plant to treat fever. Fresh leaves are used for their demulcent property, and leaf sap is applied to sore eyes. In Asia the leaves are used to treat skin irritation caused by insect bits, pimples, bruises, to cure scabies and erysipelas. Leaves, stems and roots are variably credited with haemostatic, antipyretic and vulnerary activity. Plant parts are used to regulate menses, to treat breast tumours, herpes infections and sore throats. As an ornamental Gynura pseudochina is grown in pots.

Gynura pseudochina var. hispida commonly called Sambung Nyawa Batik. It is a semi-succulent, perennial herbaceous plant. The leaves has been used in traditional medicine to treat skin irritation caused by insect bites/stings, pimples and bruises. The leaves also can be cooked and used in soups, salad, stir-fry, and sauces.

Sunlight:  in USDA zone 9a it needs protection from afternoon sun. 

Water: Water when soil feels dry to the touch. It is highly sensitive to wet soil, do not over-water.

  • Native to China, Vietnam, Laos, Thailand, Myanmar, and neighboring countries. Cultivate in many other countries for its culinary and medicinal value.
  • Tender leaves and shoots is harvested and eaten raw or cooked. 
  • It is rich iron, calcium,  potassium,  and vitamin A.
  • A perennial in tropical and subtropical climate. I grow them outdoors with overhead protection year round in an arid climate of USDA zone 9a. 
  • Container planting is highly recommended as these have a low tolerance for cold and wet soil. Not picky with soil, but will thrive good compost well-drained soil. 
  • Need protection from a harsh afternoon Sun here in USDA zone 9a. 


7822


June 19th






May 1st







Comments

Post a Comment

Popular posts from this blog

Cleome Gynandra or មមាញ

-
Image
Cleome Gynandra or មមាញ, in Khmer.  The Khmers harvest tender leaves, flowers and shoots for consumption. It is mostly consumed in a pickled form use alongside grilled meat of your choice, a quick blanched as wrap for dipping  as a side dish,  or as an ascent veggies in stew. A native to Cambodia. A tropical and subtropical Perennial.  Plants reseed itself under a suitable condition  Sow seeds once temperatures 60 °F  and above. This wild edible thrive in hot weather.  It cannot olerate if temperatures drop below 50 °F 40 days maturity.  It's an erected shrubs, grow to about 3ft. height and width.   All parts of  plant is hairy, and somewhat statically sticky.  Plant is mildly bitter taste, with distinctive mustard scent.  Contained protein, carbohydrates, and is high in vitamins A and C, calcium, phosphorus and iron. 6232019
Read more

(Bacopa Monnieri) Rau Dang, Hyssop Aquatic

-
Image
(Bacopa monnieri), Rau Dang, Water Hyssop. An aquatic leafy greens that is well-loved by my great-grandparents. A table condiment he served with a traditional Khmer dish calls Bok Tuk-Grueng or Bok Um-Prix (a Khmer Chutney). A concoction of roasted Cluster Eggplant, Chilies,  Garlic,  Shallot,  and grilled fish.  Season with baked Braw-Hok (fermented fish paste),  a dash of salt, sugar, MSG, and lime juice to taste. An aquatic perennial native to tropical Asia.  It thrive on wetlands or in water. Foliage will reach and prawls afloat the water surface.  Can be grown in full sun or partially  shade. This bitter greens is well-loved by SE Asian community. It is harvested and eaten raw or cooked. In Soup, Stew,  Stir fry,  and a quick blanched.
Read more

(50°F) ដើមស្នោ, ផ្កាស្នោរ (Sesbania Bispinosa)

-
Image
Sesbania bispinosa or ដើមស្នោ, ផ្កាស្នោរ. Khmers harvest tender leaves,  shoots and flowers for traditional Khmer cooking.  It is used in stir fry,   Soups,  a quick blanched or  fresh used as wraps in dipping.  Tender shoots and flowers is commonly used in pickling/brined.   Flowers  is commonly serve as fresh toppings in a Khmer noodle soup.    A native to Cambodia.   An annual in a tropical and subtropical climate, minimum temperature (50 °F). It reseed itself. An erected lengthy soft wood shrubs, with sparse open loose branches.  It's bears clusters of yellow flowers.  Commonly found in rice paddy field and along fresh waterways. Although it thrive in wetlands but it can be drought tolerant, and easily adapted to other soil conditions.  5-19-19 8-23-19 8-24-19 https://pfaf.org/USER/Plant.aspx?LatinName=Sesbania+bispinosa
Read more